It is unclear what causes celiac disease, also known as celiac disease, tropical sprue, gluten-sensitive enteropathy not. Doctors know that something is happening in people with celiac disease to make the body's immune system to overreact in response to gluten in the diet.
Normally, the small intestine is filled with small hair-like projections called villi. It resembles the long hair of a plush carpet on a microscopic scale, villi work to absorb vitamins, minerals and other nutrients from the foods you eat. The results of celiac disease damages the villi. No major villi, the inner surface of the small intestine becomes less like a soft carpet and a tile floor, and his body is unable to absorb nutrients necessary for health and growth. Instead, nutrients such as lipids, proteins, vitamins and minerals are eliminated with feces.
Although the exact cause of celiac disease is unknown, doctors found that often runs in families. If someone in your family has been diagnosed with celiac disease, which may have an increased risk of disease. The researchers found that certain genetic mutations appear to increase the risk of celiac disease, but with these mutations does not mean that you are sure you have celiac disease. This means that other risk factors play a role in whether to develop celiac disease.
Normally, the small intestine is filled with small hair-like projections called villi. It resembles the long hair of a plush carpet on a microscopic scale, villi work to absorb vitamins, minerals and other nutrients from the foods you eat. The results of celiac disease damages the villi. No major villi, the inner surface of the small intestine becomes less like a soft carpet and a tile floor, and his body is unable to absorb nutrients necessary for health and growth. Instead, nutrients such as lipids, proteins, vitamins and minerals are eliminated with feces.
Although the exact cause of celiac disease is unknown, doctors found that often runs in families. If someone in your family has been diagnosed with celiac disease, which may have an increased risk of disease. The researchers found that certain genetic mutations appear to increase the risk of celiac disease, but with these mutations does not mean that you are sure you have celiac disease. This means that other risk factors play a role in whether to develop celiac disease.
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