Egg allergy symptoms vary from person to person and occurs within minutes to hours after exposure to eggs. Egg allergy symptoms may include:
Inflammation of the skin or hives, the most common reaction of egg allergy
Allergic asthma
Allergic nasal inflammation (rhinitis)
Gastrointestinal symptoms such as cramps, nausea and vomiting
Anaphylaxis
Egg allergy can cause anaphylaxis, a life-threatening reaction that can block the airway and breathing. If you or your child has a reaction to eggs, talk to your doctor no matter how mild the reaction may have been. Tests can help to strengthen the egg allergy, so you can take measures to prevent future and potentially worse reactions.
Anaphylaxis is a medical emergency and requires treatment with epinephrine (adrenaline) shot and a trip to the emergency room. Signs and symptoms start soon after eating eggs and can include:
Constriction of the airways, including a swollen throat or a lump in my throat making it difficult to breathe
Shock, with a significant decrease in blood pressure
Abdominal pain and cramping
Rapid pulse
Dizziness, lightheadedness or loss of consciousness
When to see a doctor
Consult a physician or an allergist if you or your child has signs or symptoms of food allergy, shortly after eating. If possible, ask your doctor when the allergic reaction that occurs as this can help make a diagnosis. Seek emergency treatment if you or your child develops signs or symptoms of anaphylaxis.
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